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County Fresh Dinner on the Farm

April 8, 2017 @ 6:00 PM - 10:00 PM


Please join us for an evening of fun, friends, and fine dining on April 8th at 6:00pm. The menu once again showcases local suppliers with our own chefs adding their magic for a wonderful combination to suit your palette. Please contact us at your earliest convenience to ensure “your place at the table”.

 First Course:
Country Pork Pâté with Pickled Vegetables, Relishes and Toast Points

Second Course:
Rushing Waters Smoked Trout Chowder

Third Course:
Wedge Salad with Hometown Sausage Kitchen Bacon,  Oven Roasted Tomatoes and Buttermilk Bleu Cheese Dressing

Fourth Course:
Yuppie Hill Turkey Roulade with Wisconsin Wild Rice Pilaf, Dried Fruit and Creamed Spinach

Fifth Course:
Turtle Cheese Cake

BYOB ~ Reservation Required ~ Lynn  262-210-0264
Gratuity not included


April 8, 2017
6:00 PM - 10:00 PM
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Hometown Sausage Kitchen


Yuppie Hill Farm
W1384 Potter Road
Burlington, WI 53105 United States
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