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County Fresh Dinner on the Farm
April 8 @ 6:00 PM - 10:00 PM$45
Please join us for an evening of fun, friends, and fine dining on April 8th at 6:00pm. The menu once again showcases local suppliers with our own chefs adding their magic for a wonderful combination to suit your palette. Please contact us at your earliest convenience to ensure “your place at the table”.
Country Pork Pâté with Pickled Vegetables, Relishes and Toast Points
Rushing Waters Smoked Trout Chowder
Wedge Salad with Hometown Sausage Kitchen Bacon, Oven Roasted Tomatoes and Buttermilk Bleu Cheese Dressing
Yuppie Hill Turkey Roulade with Wisconsin Wild Rice Pilaf, Dried Fruit and Creamed Spinach
Turtle Cheese Cake
BYOB ~ Reservation Required ~ Lynn 262-210-0264
Gratuity not included